Sausage Balls

This was my first time making sausage balls. They were easy to make and were a hit at the party.

Sausage Balls

• 1 pound Sausage Roll
• 2 1/2 cups biscuit mix
• 2 1/2 cups shredded sharp Cheddar cheese
• 1/2 cup water
• 1 teaspoon baking powder
• 1/8 teaspoon garlic powder

Preheat oven to 350 degrees F. Brown sausage and drain. Combine ingredients in large bowl until blended. Shape into 1 inch balls. Place on baking sheets. Bake about 25 minutes or until golden brown. Serve hot. Refrigerate leftovers.